Seasonal snacking: Best brussels sprouts recipes

I’m not going to lie, I’ve never been one to get excited about brussels sprouts. That is, until I saw these recipes.

1) Pan seared brussels sprouts with cranberries and pecans

This combination makes for an incredible side dish or next-day lunch.

2) Brussels sprouts breakfast hash

Bet you could never imagine starting your day off with brussels sprouts… until you checked out this recipe.

3) Roasted cauliflower chickpea and quinoa salad

I think I’ve yet to make a “seasonal snacking” list that hasn’t involved at least one quinoa recipe. This one looks delicious.

4) Brussels sprouts with bacon and apples

Ever had a baked apple? This is even better and all you need is olive oil and some salt and pepper for flavour.

5) Brussels sprouts with balsamic and cranberries

Got a crowd coming over? This recipe is simple to make and can feed a large group. The author fed 16 people!

6) Roasted brussels sprouts with almonds

This is a vegetable side dish with a bit of crunch to it.

7) Brussels sprouts gratin

A cheesy side for only 110 calories? Sounds good to us.

8) Orange glazed brussels sprouts and butternut squash

This recipes looks SO good. Pecans add crunch and dried cranberries add a touch of sweetness.

9) Brussels sprouts and summer corn

Cayenne pepper and garlic powder add some bite to this vegetable recipe. The author claims that it feeds two “veggie loving adults, or four side dishes.”

10) Brussels sprouts with bacon, avocado and lime

This is a recipe that works as a breakfast, as a lunch, as a dinner, as whatever you want it to be. Lime juice and crushed red pepper flakes keep things interesting in this green dish.